Hi, it’s Kate Krader, Pursuits food editor based in London where there is a lot of buzz about the newest frontier for food, which is…space!
This week, a company called SpaceVIP announced the opportunity to eat a multicourse meal in the stratosphere in late 2025. It will be prepared by one of the world’s great chefs, Rasmus Munk, who heads up the kitchen at one of earth’s more creative restaurants, Alchemist, which offers a 50-course, six-hour tasting menu and currently ranks No. 5 on the World’s 50 Best Restaurants list.